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Why build a platform for Home Chefs and Bakers?

Updated: Aug 9, 2020

In today's world, it is difficult to come across many areas that haven't been touched by online platforms. Just take into account the many video conferencing and food delivery solutions that have shot into the limelight during this pandemic.

Thanks to today’s food delivery apps, the days of paper menus and restaurant waiting rooms are being left behind. It comes as no surprise that many people prefer having their meals home delivered at the click of a few buttons rather than spending their evenings in front of a stove.

A while ago, our founders identified a gap in the food market: The absence of a food platform for people who crave wholesome, home-cooked meals and bakes.

Since then, we began developing a digital platform that would allow home chefs and bakers to showcase and sell their delicacies to their local communities.

Our aim was simple: We wanted to bridge the gap between hungry diners and home cooks.

Our mission was even simpler - We wanted to create a community of passionate home chefs in our endeavour to spread the joy of home-cooked meals to people all over the UK.

Thus, Cook My Grub was born.

Of course, a lot of chefs may already be using websites or social media to showcase their menus, but what sets Cook My Grub apart is how it goes one step further in empowering them in the truest sense. With features like Order Management, Menu management and Schedule management, chefs will now be able to flick a switch and reach out to a whole new audience.

Cook My Grub takes into consideration the key pain-points usually faced by home chefs and aims to address them through a mobile-first approach.

Some of the key features and advantages of our platform are listed below:

1. Cashless transactions

2. Protection against order cancellations

3. A centralised reviews and rating system

4. The ability to create a library of dishes to sell via Menu management

5. A planner functionality to seamlessly plan out which dishes you want to sell on specific days


Is Cook My Grub for you?

Do you have a passion for cooking that you want to turn into a successful business venture? Does feeding people a good home cooked meal bring you joy like none other? Do your friends and family praise your culinary skills? Do you want a career that generates a steady income from the comfort of your home?

If you nodded yes to even one of the above questions, Cook My Grub is for you!

How do you benefit as a Cook My Grub Chef?

Being a home chef is empowering in itself. It's your kitchen, your rules.

You need not work under someone or deal with additional staff because we take care of the logistics, letting you focus solely on the cooking.

Whether it's getting you registered with your local council, helping you acquire the necessary training and food certifications or even guiding you with the basics of how to make your food look good in photographs, we’re here for you at every step of the way.

Above everything else, you get to earn money doing what you love most!

At Cook My Grub, we empower and celebrate chefs from all walks of life. If you are one or know somebody who'd be perfect for this platform, consider this an invitation to join the home food revolution.

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